#myfriendalexa
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Vegetable Vermicelli
Hi!! The recipe I am posting today is of vegetable vermicelli. Vermicelli is very versatile it has a neutral taste and hence can be used in many different ways. I have earlier posted a recipe of vermicelli fritters, today’s recipe is focused on vermicelli as the main ingredient. We have vegetable pulao which is basically… Continue reading
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Amaranth Salad
Hey guys!!! the recipe I am posting today is a healthy, crunchy and tasty Amaranth Salad. What is Amaranth? Amaranth is what we commonly know as “Rajgira Seeds”. We usually have food items relating to Rajgira during our fasts. Normally the food items are made using the Rajgira/Amaranth Flour. The most common food item using… Continue reading
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Methi Mutter Malai
Hello!! Methi Mutter Malai is a very delicious, rich in flavor and creamy curry. The word “Fenugreek” is said to have been derived from the Latin language and literally means “Greek hay”. It is commonly referred with the names “Kasoori Methi” (Hindi), “Menthi Koora” (Telugu), “Methi Saag” (Bengali), “Venthikaya Keera” (Tamil) and “Menthya Soppu” (Malayalam). … Continue reading
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Paneer Cheese Pattice
Hey friends!! The recipe I am posting today is simple paneer and cheese combination pattice. It is very easy to make using very little oil and can be served as appetizers at any party. The spices used are very simple and few but when combined together they enhance the taste. Paneer and cheese are two… Continue reading
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Strawberry Cake
Hello!!! The recipe for strawberry cake is very simple and the cake is very delicious. The filling I have used strawberry jam and strawberry crush which were homemade by me. For the recipe of strawberry crush and jam click on the link below. The jam and strawberry crush give an kick to the taste. The… Continue reading
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Potato Cheese Chilly Sandwhich
Who can resist the deadly potato and cheese combination for sandwich . Yummy melting cheese and potatoes is like food heaven. It is an instant hit with kids and your easily make it and give in tiffin. Made with simplest of ingredients try this yummy recipe of sandwich. It is simple yet tasty and easy… Continue reading
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Schezwan Chutney/Sauce
Hey guys…Chinese is my favorite cuisine. Schezwan Chutney/Sauce is something that is used in my house for many cuisines. I use it on dosa/pancakes, pizza, sandwich and of course Chinese. I make this chutney/sauce and store it for further use. Using the recipe below you can store this chutney/sauce for upto 2 months and use… Continue reading
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Biscuit Cake
As the name suggests it is a cake made out of biscuits. It is very easy to make and does not require many ingredients also. The procedure is also easy and can be made for any occasion at any time. So now when your toddler demands a cake make this yummy cake and satisfy his… Continue reading
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Butterscotch Cake
Hi!!! September is the month of birthdays at my place and birthday means cake for me. Since childhood I have associated birthday with cake no matter what your age if its your birthday you have to eat a cake. I have carried this tradition with me even after marriage and even more since I love… Continue reading
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Sabudana/Tapioca Sago Khichidi
Hello.. How is everyone doing? Today I am posting a recipe which is normally made for fasting. It is basic recipe very easy to make and very yummy. This recipe is very common during the fasting months of “Shraavan” and on other days of fasting. This hardly takes 10 mins to make and is yummy.… Continue reading
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Red Velvet Cheese Cake
Hey guys … I tried this recipe for the first time for my Husband’s birthday. My husband has always been my first test subject for any new recipes that I try. This one was tried and tested for his birthday and thankfully everyone loved it. Now he always has a demand for red velvet cheese… Continue reading
About Me
I am a lawyer by profession but cooking has been my passion and hence my journey began as a home cook. I have been working with vegetarian recipes and post my recipes using simple ingredients and easy methods to follow.
Cooking with Shail 