#lunch
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Shahi Paneer
Hey guys! The recipe I am posting today is very creamy and tasty curry/subji recipe. You can serve this as a main course for lunch or dinner with naan/paratha/roti/kulcha. It is very rich in flavors and can be made with easily available ingredients at home. The technique is quite simple. So lets get cooking.. Method:… Continue reading
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Beetroot paratha and Bhindi Masala
Hey guys! The recipe I am posting today is a simple afternoon meal recipe. You can make this as tiffin recipe also. Lets get cooking…. Ingredients: For beetroot paratha: Boiled beetroot – 2 medium Wheat flour – 1 cup Makai atta/maize flour – 1/2 cup Bajra atta/ Bajra flour – 1/4 cup Garlic (grated) –… Continue reading
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Paneer Cheese Sabji
Hey guys! The recipe I am posting today is a very delicious and rich paneer ki sabji/curry which can be eaten with roti/paratha/naana/kulcha. Lets get cooking this tasty lunch sabji. Make it when you have guests over and win them over. So lets get cooking… Ingredients: For cheese paneer- Paneer/Cottage cheese – 250 grams Processed… Continue reading
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Broccoli Paratha
Hey guys! Broccoli can be used in so many variations in salads, as subji or as stuffing in paratha. We often mistreat the dear broccoli thinking it smells and tastes weird but used in the right way broccoli can be as tasty as any other vegetable. The variation I am posting today is in form… Continue reading
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Broccoli Masala
Hey guys! The recipe I am posting today can be made for lunch. It is a very yummy way of serving broccoli. It is very easy and simple to make it. Serve it with roti, paratha or just rice. So lets get cooking…. Ingredients: For vegetable: Broccoli – 200 grams Yellow bell pepper (diced) –… Continue reading
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Soya Kheema
Hey guys! The recipe I am posting today is made using Soya chunks, you can substitute soya chunks with granules also and in that case you need not grind the soya. Soya is full of proteins and many people do not like the taste of soya but try out this kheema recipe with pav/bread and… Continue reading
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Palak Dal
Hey guys! This is another recipe using palak and it is very simple to make. If you are tired of eating the same palak paneer recipe I have posted many other palak recipes before. This dal is very delicious also and anyone can make it with readily available ingredients. Serve it hot with rice or… Continue reading
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Dum Aloo
Hey guys! The recipe I am posting today is very easy curry recipe made using Aloo/Potato. You can serve this for lunch or dinner with paratha/roti/naan or rice. The curry is neither too spicy nor sweet and will be loved by all. So lets get cooking… Note: The potatoes to be used in this recipe… Continue reading
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Puranpoli, Raw banana subji and Khandvi
Hey guys! Puranpoli is basically a Marathi classic dish but we gujratis have a completely different way way of making it and the raw banana subji and khandvi are classic gujrati dishes and go really well with purapoli and if you are a foodie and love some gujrati food do try out these three items.… Continue reading
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Mixed Vegetable with Wheat Naan
Hey guys!! The recipe I am posting today is a scrumptious and yummy punjabi meal combination. Naan is a type of Indian bread and mixed vegetable is a curry which can be eaten with Naan/Kulcha/Paratha/Roti/Rice. This recipe is very easy to make and once you try it you will love it. It looks an elaborate… Continue reading
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Aloo Palak
Hello!! Aloo palak is a very delicious, rich in flavor and creamy curry. When we were kids we had this cartoon named Popeye who was famous for his spinach eating habits. He would eat spinach and become strong. We often used to wonder if that was really possible and it is. Spinach is rich in… Continue reading
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Kofta Curry
Hello!! Kofta Curry is a very delicious, rich in flavors and creamy recipe. The different ingredients used in his recipe enhance the flavor and aroma of the curry. You can make this curry for lunch and have it with paratha, roti, naan or kulcha. The Kofta balls are the star of this curry. It takes… Continue reading
About Me
I am a lawyer by profession but cooking has been my passion and hence my journey began as a home cook. I have been working with vegetarian recipes and post my recipes using simple ingredients and easy methods to follow.
Cooking with Shail 