#easyrecipes
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Mug Cake (Classic Chocolate & Apple Oats Cake)
Hey guys! The recipe I am posting today is a very simple cake recipe that can be made even by novice bakers or someone who is trying their hand at baking for the first time and wants to indulge. If you have guests coming at home and want to make an easy dessert recipe this… Continue reading
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Shahi Paneer
Hey guys! The recipe I am posting today is very creamy and tasty curry/subji recipe. You can serve this as a main course for lunch or dinner with naan/paratha/roti/kulcha. It is very rich in flavors and can be made with easily available ingredients at home. The technique is quite simple. So lets get cooking.. Method:… Continue reading
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Chia Seeds breakfast bowl
Hey guys! The recipe I am posting today is a very healthy breakfast recipe. If you had a heavy dinner or are planning to have a heavy lunch with friends or family outside or even on regular days if you want to start the day feeling light but wholesome then this is the perfect breakfast… Continue reading
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Jhatpat Paneer Sabji
Hey guys! This recipe is and easy peasy recipe of Panner which can be made easily with all ingredients available at home and if you are feeling lazy to make an extravagant effort using paneer then this recipe is the perfect solution for you. So lets get cooking…. Ingredients: Paneer (chopped into medium size pieces)-… Continue reading
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Leftover Roti Quesadilla
Hello! If you have some rotis leftover this is the perfect recipe for you. These quesadilla’s are made with a desi twist and easily available homemade ingredients. So lets get cooking…. Ingredients: Leftover roti – 4 Boiled potatoes – 2 large Onions (finely chopped) – 2 medium Green peas (boiled) – 1/2 cup Cheese (grated)… Continue reading
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Multiflour Uttapam
Hey guys! The recipe I am posting today is of a very healthy and tasty breakfast recipe. Start your day with these mini uttapams and stay energetic the whole day. So lets get cooking…. Ingredients: 1) Flours: Rava/Semolina – 1/2 cup Wheat flour – 1/4 cup Bajra/Pearl Millet flour – 1/4 cup Oats flour (make… Continue reading
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Banana/Kela Vada
Hey guys! This recipes resembles the famous street food of Maharashtra i.e. Batata Vada with the only difference being this is the Jain version but equally tasty and yummy. Try out this recipe and have the vadas hot, just out of the oil from frying with a cup of tea or coffee on a rainy… Continue reading
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Bread Pakoda
Hey guys the recipe I am posting today is a tasty pakoda recipe and a street food. Perfect for the up coming rainy cravings. So let’s get cooking… Ingredients: Boiled Potatoes – 5 medium Onions (finely chopped) – 2 large Garlic paste – 1 tbsp Ginger paste – 1 tbsp Oil – 1 tbsp Green… Continue reading
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Beetroot paratha and Bhindi Masala
Hey guys! The recipe I am posting today is a simple afternoon meal recipe. You can make this as tiffin recipe also. Lets get cooking…. Ingredients: For beetroot paratha: Boiled beetroot – 2 medium Wheat flour – 1 cup Makai atta/maize flour – 1/2 cup Bajra atta/ Bajra flour – 1/4 cup Garlic (grated) –… Continue reading
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Aloo Paratha
Hey guys! Hope you all doing good. The recipe I am posting today is a very simple and easy to make breakfast recipes which is very much famous and prepared more in the Northen part of India. Stuffed with aloo and served hot with makhan/butter, this paratha is so soft and tasty. This is made… Continue reading
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Rava and Urad Dal Dosa
Hello! The recipe I am posting today is a no fermentation dosa recipe which you can make for breakfast or dinner. Using this batter you can make dosa, uttapan, appe and for using this better for making idli or dhokla just add a teaspoon of eno or 1/2 tsp of cooking soda and you are… Continue reading
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Curd and Paneer sandwich
Hey guys! The recipe I am posting today has multiple forms. You can serve this sandwich as a cold sandwich or as a toasted one both ways it tastes amazing and is very very creamy in texture. This is a perfect recipe if you want to serve it for your kitty party as a finger… Continue reading
About Me
I am a lawyer by profession but cooking has been my passion and hence my journey began as a home cook. I have been working with vegetarian recipes and post my recipes using simple ingredients and easy methods to follow.