Quinoa Pattice

Hey guys! With more and more people opting for healthy food habits Quinoa is being used in many new ways other than in a salad. I have used quinoa to make pattice which can be eaten as a roll with leftover chapati/roti or with curd dip or with green chutney or as I have served…

Black Chickpeas Salad

Hey guys! How you doing. Today I am posting a healthy salad recipe which is extremely simple to make and you can have it in place of your lunch and it is very filling. Since its main ingredient is black chickpeas/ black chana this bowlful of salad is filled with protein and has a plethora…

Ragi Dosa

Hey guys!! Hope you all doing good. Ragi Dosa is made using ragi/nachni flour. Ragi is gluten free and a very healthy option for people who are allergic to gluten. However since it has no gluten, working with ragi for baking items is quite challenging and some recipes call for using gluten powder. Ragi Dosa…

Moong Dal Dosa

Hey!!! Today am posting a healthy, tasty, easy and light recipe made of split green moong dalĀ  (chilka) i.e. split green moong dal with skin dosa/pancake which you can have for dinner and breakfast also. It is a very easy dish to make and the dosas are very tasty. The ingredients are simple and with…