#egglessbaking
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Jam roll bread
Hey guys! The recipe I am posting today is of part wheat part refined flour. You can make it using full refined flour also. The jam is readymade. This bread is very easy to make and tastes really yummy with jam or peanut butter. Toast it lightly before serving. Lets get cooking…. Ingredients: Wheat flour… Continue reading
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Rava Mango Cake
Hey guys! If you do not like cream cakes and want to try out an easy tea time cake, you should definitely try out this recipe. This cake is made using rava/semolina. I have posted a basic rava cake recipe before, in this recipe I have used mangoes as it is the season and mangoes… Continue reading
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Gulab Jamun cake (Mousse Filling)
Hey guys! Gulab jamun is an Indian dessert comprising of deep fried and sugar syrup soaked cottage cheese and mawa balls. This dessert is usually served as a sweet dish with lunch or as a dessert with some vanilla ice cream. I made this cake for my husband’s birthday as he loves gulab jamun. This… Continue reading
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Honey Cake
Hey all! If you do not like cream cakes then this is the best cake recipe you could ask for! The sponge is a basic sponge but you soak it with honey syrup and jam layering and the final cake it drool worthy. I made this cake for my mother in law’s birthday and we… Continue reading
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Wheat Pizza (No Yeast)
Hey guys! I tried my hand at whole wheat pizza and it was not easy. Wheat being dense does not yield the same result as All purpose flour or Maida and that too without using yeast. But I had to try it and that too for my favorite pizza recipe. I have also not used… Continue reading
About Me
I am a lawyer by profession but cooking has been my passion and hence my journey began as a home cook. I have been working with vegetarian recipes and post my recipes using simple ingredients and easy methods to follow.
Cooking with Shail 